The analyzer of titratable acidity, falsification and abnormality of milk Expert-001-milk, based on the results of potentiometric measurement of pH, calcium ions, ammonium chloride and sodium, using the built-in program, calculates normalized parameters to determine the quality of milk.


Objects of analysis Measured parameter Calculated indicator
milk and dairy products
  • pH
  • titratable acidity
milk harvested, pasteurized, sterilized
  • рCa2+
  • pCl-
  • pNH4+
  • pNa+
  • calcium content
  • chloride content
  • adulteration with ammonium hydroxide
  • adulteration with soda